By Charles Z Levkoe and Michael Ekers Originally published in the Ecological Farmers Association of Ontario’s May-June 2016 newsletter, Volume 37, Issue 3. This article is the third in a series that describes the increasing numbers of non-waged interns working on ecological farms across Ontario.  As farmers welcome those seeking seasonal farm experiences as a way to share knowledge and skills and to meet labour demands, our research has been exploring the broader implications of these trends. In this article, we look at who exactly is being trained to farm through ecological farm internships and the potential impact on the future … Continue reading #foodandlabour 3/3: Food Justice and The Face of Ecological Farm Interns in Ontario →