Posts tagged “Organic Farm”

“I aim to create a positive impact in my local community by offering a product that nurtures the land, supports its biodiversity, and provides a safe haven for the animals that inhabit it—a constant home for them.” – Kirsten R, Three Chi’s Acre, Sooke, BC Young Agrarians is celebrating the eleventh year of the Business Mentorship

Snaw Naw As in Lantzville, British Columbia is seeking an Agritourism & Farm Conversion Manager! ABOUT Snaw Naw As Nanoose Economic Development (NEDC) is acquiring a 12-acre Agricultural Land Reserve (ALR) property with two existing homes. We are seeking a seasoned, entrepreneurial farm professional to lead its transformation into a fully integrated agritourism destination featuring:

UBC Farm in Vancouver, BC is seeking a Landscape and Maintenance Coordinator! ABOUT UBC Farm Situated within a 90-year-old coastal hemlock forest, the 24-hectare UBC Farm was started by students in 2001 and since then our integrated organic farm and forest ecosystem has become a key part of UBC’s agroecology research and education as well

This position has been filled. View more Farm Jobs and Internships on our Job Board Puddle Produce Farm in Williams Lake, BC is seeking a Field Assistant! ABOUT Puddle Produce Farm Puddle Produce Farm is a small 1.5 acre certified organic vegetable farm established on a 70 acre property on the Fraser river, in the

Manitoba Organics is hiring a Nutrient Management Advisor! ABOUT MANITOBA ORGANICS The Manitoba Organics (MO) is a dynamic organization committed to promoting, supporting, and advancing sustainable organic agriculture across Manitoba, Canada. With a rich heritage in ecological farming practices, our organization strives to unite and empower organic producers, businesses, and stakeholders within the region. At the

Want to be a part of working towards Indigenous food sovereignty in your community and gain bison hide tanning skills? Join the Ancestral Foodways Collective Society and Young Agrarians at Strathcona Park to participate in tanning bison hides, share a potluck meal that will nourish your spirit and body, and help tend to the foodlands,

“The greatest challenge I’ve faced so far as a new farm business is visibility. Marketing can be tough and finding the right audience for your product is vital. As a new business, I’m working hard on getting my name out there, providing quality products that my customers see value in, and building connections and community