Tag Archives: indigenous

Indigenous Food Sovereignty with Jacob Beaton

Posted by Alex on February 03, 2023 2 Comments

Do you want to learn about Indigenous Food Sovereignty? Join for an in-depth conversation with Jacob Beaton, an award-winning Indigenous entrepreneur and leader! In this conversation we’ll be diving into what Indigenous Food Sovereignty means and how to make it a reality. Jacob Beaton, who operates Tea Creek Farm in Kitwanga, BC, will be leading the discussion and sharing his own work starting a farm that puts land-based Indigenous food sovereignty at its centre. We’ll discuss concrete steps to fight systemic racism and how to increase our own awareness of Indigenous food sovereignty and advocate for it more broadly. We … Continue reading Indigenous Food Sovereignty with Jacob Beaton

Seasonal Changes Are Constant: Summer and Fall Reflections from the Blackfoot Phenology for Farmers Course

Posted by Alex on October 25, 2022

Photo by Natasha As part of the Blackfoot Phenology for Farmers course, a group of farmers, growers, and food lovers across many Indigenous territories and ecosystems have committed to one year of active ecological observation based on the Blackfoot lunar calendar. Students pick a study site in their area and visit it often in order to recognize and learn from the patterns, relationships, and cycles they observe. Here are some of their reflections from the second half of summer. The latter part of summer was dry and warm with a long, drawn-out fall. There were lots of opportunities to harvest … Continue reading Seasonal Changes Are Constant: Summer and Fall Reflections from the Blackfoot Phenology for Farmers Course

Soaking It All In: Spring and Summer Reflections from the Blackfoot Phenology for Farmers Course

Posted by Alex on September 08, 2022

Photo by Brenda B. As part of the Blackfoot Phenology for Farmers course, a group of farmers, growers, and food lovers across many Indigenous territories and ecosystems have committed to one year of active ecological observation based on the Blackfoot lunar calendar. Students pick a study site in their area and visit it often in order to recognize and learn from the patterns, relationships, and cycles they observe. Here are some of their reflections from the first part of summer. The first few lunar cycles of summer have been dynamic and vibrant. We passed though the summer solstice and watched … Continue reading Soaking It All In: Spring and Summer Reflections from the Blackfoot Phenology for Farmers Course

Delighted by Colour and Sound: Winter Reflections from the Blackfoot Phenology for Farmers Course

Posted by Rachel Spruston on May 30, 2022

Photo by Brenda Bohmer As part of the Blackfoot Phenology for Farmers course, a group of farmers, growers, and food lovers across many Indigenous territories and ecosystems have committed to one year of active ecological observation based on the Blackfoot lunar calendar. Students pick a study site in their area and visit it often in order to recognize and learn from the patterns, relationships, and cycles they observe. Here are some of their reflections from the second part of winter. The past few moon cycles have been rich with change. We have passed through both the winter solstice and the … Continue reading Delighted by Colour and Sound: Winter Reflections from the Blackfoot Phenology for Farmers Course

Seeing with Different Eyes: Initial reflections from the Blackfoot Phenology for Farmers Course

Posted by Rachel Spruston on December 15, 2021

Blackfoot Phenology

Photo by Travis Lee, Invermere, BC As part of the Blackfoot Phenology for Farmers course, led by Beaver Bundle holder Ryan First Diver, a group of farmers, growers, and food lovers across many Indigenous territories and ecosystems have committed to one year of active ecological observation. Students pick a study site in their area and visit it often in order to recognize and learn from the patterns, relationships, and cycles they observe. (So far, students have observed and identified over 170 different species of plants, animals, and fungi at their sites.) Throughout the course, students are capturing their observations through … Continue reading Seeing with Different Eyes: Initial reflections from the Blackfoot Phenology for Farmers Course

Indigenous Traditional Food Systems eModule

Posted by Michelle Lam on July 09, 2021

Communities ChooseWell’s Healthy Eating in Recreation Settings eCourse has recently added a module titled, “Indigenous Traditional Food Systems”.  More information on the Healthy Eating in Recreation Settings eCourse can be found here. Module‌ ‌9: Indigenous‌ ‌Traditional‌ ‌Food‌ ‌Systems‌‌ is an accessible opportunity for people to learn‌ ‌from‌ ‌Elders‌ ‌and‌ ‌Indigenous‌ ‌communities‌ across Alberta. In this online module, you will find out the importance of returning to a Traditional Food System, how communities are returning to it, and what role you can play in supporting Traditional Food Systems. Learning Objectives At the end of this module, you will be able to… … Continue reading Indigenous Traditional Food Systems eModule

Support Sovereign Seeds: Indigenous-led Seed Crisis Response Circle

Posted by Michalina Hunter on September 03, 2020 2 Comments

sovereign seeds

Covid-19 has had tremendous impacts on food security, with disproportionate impacts on Indigenous people due to pre-existing injustices. Sovereign Seeds has responded by launching a Covid-19 Indigenous Seed Crisis Response Circle to collaboratively grow ancestral seed crops and lovingly re-distribute them to Indigenous individuals and initiatives who need them. About the COVID-19 Indigenous Seed Crisis Response Circle “In response to the preexisting food insecurities intensified by COVID-19, Sovereign Seeds is facilitating the COVID-19 Indigenous Seed Crisis Response Circle, an Indigenous seed stewardship collective operating with a commitment to nurture Indigenous seed varieties for improved seed health and access through and … Continue reading Support Sovereign Seeds: Indigenous-led Seed Crisis Response Circle