Enjoy listening to your weekly Farmer Podcast Club episode.
Stonyfield Yogurt: Gary Hirshberg on NPR – How I Built This with Guy Raz
Released Oct 02, 2017
In 1983, two hippie farmers decided to sell homemade organic yogurt to help raise money for their educational farm in New Hampshire. As the enterprise grew into a business, it faced one near-death experience after another, but it never quite died. In fact it grew — into one of the most popular yogurt brands in the US.
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