Are you an aspiring farmer looking to gain skills and knowledge that match the ecological values you hold? Are you feeling the farming bug, but not quite ready to take the plunge and launch your own business? Peter and Mary Lundgard and their farm manager Lilli Klamke (a fellow-young farmer herself) are excited to provide you with a meaningful apprenticeship experience in your path to becoming a farmer. About the Farm Nature’s Way Farm, a 640 acre farm close to the banks of the Peace River in northern Alberta. Covered by aspen, birch, spruce, pine, and willow shelter belts, this farm provides wildlife habitat for moose, deer, beaver, foxes, … Continue reading YA Apprenticeship: Nature’s Way Farm – POSITION FILLED!
Registration deadline: Friday, Dec. 2nd This workshop will introduce you to the concept of continuous improvement, a holistic approach to identify sources of waste and overcome specific challenges in your business. It is the start of a journey towards increased business and operational efficiency. Learn how to: maximize your employee asset base establish a preventative maintenance program incorporate the latest technology create a culture of continuous improvement deliver value to your customers What’s in it for you? reduce inefficiencies in your business add value from field to market increase business profitability potential for one-on-one business coaching with an industry expert … Continue reading Jan 11: AIRDRIE, AB – Closing the Gap: Creating a More Profitable Business
photo by greenkeepers.ca This is the 4th and final webinar of the 2016 season hosted by the BAUTA Initiative – time to celebrate! Please join us to hear from seed leaders in three regions of Canada. They’ll talk about their diverse and forward thinking seed initiatives that are advancing ecological seed and regional seed systems across the country. We’ll hear from Sarah Hargreaves (Ecological Farming Association of Ontario) on “farmer-led research”; Teprine Baldo & Stephen McComber (organizers of Strawberry Moon and Crow Moon Festivals, and owners of Fire Council Farms) on “seed for the community”; and Mel Sylvestre (BC Seed … Continue reading Dec 7: Celebrating Canada’s Seed Innovators Webinar
This is the fourth and final post in a series of skill share videos from Edible Garden Project in North Vancouver, BC! Holly Rooke, Farm Manager for the North Shore Neighbourhood House’s Edible Garden Project, provides an introduction to growing salad greens using intensive planting practices. Including: timing, tools, and tips. www.ediblegardenproject.com North Shore Food Charter Implementation: Growing Greens from Emily Jubenvill on Vimeo.
This post is the third in a series of four fabulous skill share videos from Edible Garden Project in North Vancouver, BC. Enjoy! Learn this how to harvest your basil plants the correct way. This quick tip from Holly Rooke, Farm Manager for the North Shore Neighbourhood House’s Edible Garden Project, will encourage more growth and prolonged harvests. www.ediblegardenproject.com North Shore Food Charter Implementation: How to Harvest Basil from Emily Jubenvill on Vimeo.
The Vancouver Urban Farming Society is pleased to host the 6th Annual Vancouver Urban Farming Forum on November 26. The theme for 2016 is Sustainable Futures: Sowing Knowledge, Skills & Connection. Get Tickets: http://bit.ly/VUFF2016 About the Vancouver Urban Farming Forum Community building and opportunities to share and mingle will be at the heart of the Forum – VUFS is excited to welcome co-host Mutya Macatumpag, an interdisciplinary artist who will be animating the event and strengthening person-to-person connections alongside Marcela Crowe, Executive Director of VUFS. The Forum will also feature Sara Dent, BC Coordinator and Co-Founder of Young Agrarians, who will … Continue reading November 26: VANCOUVER, BC – Vancouver Urban Farming Forum & Mixer
This post is the second in a series of helpful skill share videos from the Edible Garden Project in North Vancouver. Holly Rooke, Farm Manager for the North Shore Neighbourhood House’s Edible Garden Project, has managed greenhouse production for many season. Learn her tips and tricks for pruning and training tomatoes to maximize your harvest in this skill share video. www.ediblegardenproject.com North Shore Food Charter Implementation: Pruning Tomatoes for Maximum Production from Emily Jubenvill on Vimeo.
This post is the first in a series of skill share videos from the Edible Garden Project in Vancouver, BC! Stay tuned for more practical farm & garden how-to videos. The heat of summer can make germinating carrots challenging! Holly Rooke, Farm Manager for the North Shore Neighbourhood House’s Edible Garden Project, walks us through a low-tech way to promote germination in hot dry weather. North Shore Food Charter Implementation: Germinating Carrots from Emily Jubenvill on Vimeo.
Want to learn more about organic agriculture on the East Coast of Canada? Registration is now open for the 2016 ACORN Conference & Trade Show. SEEDS OF CHANGE: CHANGING CLIMATE, CHANGING AGRICULTURE Join the Atlantic Canadian Organic Regional Network (ACORN) in Moncton, New Brunswick, on November 28–30 for the annual ACORN Conference & Trade Show! ACORN’s conference is a fun, three-day event that brings together organic and sustainable farmers, processors and businesses from across Atlantic Canada and beyond. To learn more about the workshops and events that will be offered, visit the Conference Program. To ensure your spot at this year’s exciting … Continue reading Seeds of Change: The 2016 ACORN Conference
Hosted by the Central Okanagan Food Policy Council (COFPC) The Purpose of this event was (1) to return research done in the community back to the community and (2) to launch the ‘Food Quilt’, a new movement to connect people and groups in support of food security in the Central Okanagan. On Thursday April 21, 2016, over 60 guests gathered at the Canadian Mental Health Association and enjoyed 7 presentations that showcased research related to local food security. These presentations were done in the fast-paced style known as pechakucha. Following the presentations, the guests connected with one another, shared stories, … Continue reading Central Okanagan: From Field to Fork – Research Event Summary